Spa City Farmers' Market
FARM TO TABLE DINNER
*Thursday 6pm-9pm- July 27th, 2017*
FARM TO TABLE DINNER WITH THE
NATIONAL MUSEUM OF DANCE
August 26th 2014
We are planning our first and fantastic Farm to Table Dinner with the National Museum of Dance on Tuesday, August 26th. This will be a spectacular event!
Some Highlights of the Evening:
*Four-Course Meal will be prepared using farm fresh and artisan products from the Spa City Farmers' Market. Dinner will be served alfresco on the beautiful veranda at the National Museum of Dance.
*Meet and Greet our farmers and artisans.
* Tour of the National Museum of Dance.
*Live music throughout the evening.
*Local wine tasting.
*Local Art Display.
November 14, 2014
$65.00 per seat plus gratuity
4 Course Dinner
Array of Appetizers
Mixed greens, roasted vegetables, and toasted pine nuts
topped off with a Beet Kvass Vinaigrette
Creamy garlic mash- cauliflower and potato
Vegetarian Option: Seitan replaces Ropa Vieja
Wine infused chocolate truffles
Variety of mini decadent cupcakes
Double Chocolate Carmel Brownies
Coffee/Tea/Italian Soda/Infused Spring Water
This is going to be a spectacular evening. Here are a few highlights:
Four-course meal using local food from our farms and small businesses, (main meal prepared by our talented guest chefs, Jude & Reuben of *Vital Eats,) wine tasting, performances by Shakespearean actors of the *Adirondack Shakespeare Company*, local art display, live music by Rich Thomas, and lots more! All this inside the elegant National Museum of Dance main hall.
A singular dining experience truly fit for Kings & Queens!
For more information, or if you are interested in participating in this singular dining experience, please contact us at email@example.com . There will be limited seating.
JULY 28th 2015
We're very excited to announce that we will be having our third Farm to Table dinner with the National Museum of Dance on Tuesday, July 28, from 6-9pm! A percentage of proceeds from this farm to table dinner will be donated to the *Leukemia & Lymphoma Society.*
This will be an outdoor event on the lawn on the National Museum of Dance. Our featured guest chef for the event is *Mary Song, Of Healthy Gourmet Kitchen.* Mary is currently working up a delicious, unique, and healthy food menu, featuring products and produce from the Spa City Farmers' Market farmers and food artisans. A vegetarian option will be offered as well. We will have wine from Oliva Vineyards, and Galway Rock Winery, Craft beer from Chatham Brewing, live local music, local art display, tour of the Museum of Dance and great company. More details will be announced in the coming weeks.
Our farmer representatives at the table with you, will be Dave & Meg, of *Malta Ridge Orchard & Gardens, and Mike & Jen, of *Echo Creek Farm.
Seats fill pretty quickly, please contact us at firstname.lastname@example.org to reserve your seat for this singular dining experience! Cost per seat is $65.00 plus gratuity. We hope you will join us!
Array of delectable appetizers
Massaged Kale Salad with Garlic & Shaved Parmesan
Chicken Piccata or Vegetarian option: Eggplant Parmesan
Pasta with Red Sauce or Pasta with Pesto Sauce
Grilled Marinated Seasonal Vegetables
Assortment of mini gourmet cupcakes
Wine Infused Chocolate Truffles
Local Wine and Craft Beer
Herbal Infused Spring Water
Non-Alcoholic Berry Punch